Boudha bowl à ma façon SG SL
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Boudha bowl à ma façon SG SL. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Boudha bowl à ma façon SG SL is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Boudha bowl à ma façon SG SL is something which I have loved my whole life.
Many things affect the quality of taste from Boudha bowl à ma façon SG SL, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boudha bowl à ma façon SG SL delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Boudha bowl à ma façon SG SL is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Boudha bowl à ma façon SG SL estimated approx 20min +12min.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Boudha bowl à ma façon SG SL using 9 ingredients and 4 steps. Here is how you cook that.
J adore ces petites assiettes, rapide à faire et l on y met tout ce que l on aime 🤗
#février
Ingredients and spices that need to be Prepare to make Boudha bowl à ma façon SG SL:
- 1 patate douce
- 200 gr quinoa
- 2 oeufs
- 1 sucrine
- 2 tranches de pains SG
- Quelques noisettes/ raisin/amandes/cramberies au choix
- Huile d olive
- 1 jus d orange pressé main
- Sel poivre
Instructions to make to make Boudha bowl à ma façon SG SL
- Faite cuire Le quinoa ( moi je le met dans le cuit riz de chez tupperware et hop 12 min au micro-ondes 😊
- Épluchez la patate douce et détaillez la en tranches. Faites la cuire 20min au four 200°c avec un peu d huile d olive, sel et poivre. Réserver.
- Une fois le quinoa et la patate douce prêt, faites cuire vos œufs et détaillez la salade.
- Il n y a plus qu à faire le montage, ajouter une cuillère d huile d olive, votre jus d orange pressé sel poivre et votre topping au choix (amande, noisettes etc...) dégustez avec votre pain grille ou non. 🤗 voilà tout simple et très rapide non ?
Régalez vous bon appétit les amis.
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So that is going to wrap this up with this special food Simple Way to Prepare Award-winning Boudha bowl à ma façon SG SL. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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